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FRUIT · FOOD · FINISHING IDEAS
Finish the plate with Oaxaca.
A final pinch brings chile, salt, smoke and savory depth to everyday ingredients.
FEATURED RECIPES
A delicious place to begin.
Start with a few vivid Don Catrin favorites, then explore the full library below.
THE COMPLETE COLLECTION
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Food
Worm Salt GuacamoleCreamy avocado with lime and a smoky finish.Jicama & Citrus SnackCrisp jicama, orange, worm salt.Watermelon with Worm SaltA classic street-style bite.Grilled Shrimp with Worm SaltCitrus, smoke, and char.Roasted Pineapple with ChileSweet heat and umami.Elote with Worm SaltCorn, crema, and smoky spice.Charred VegetablesSeasonal veg finished with worm salt.Popcorn with Worm SaltMovie-night ritual, elevated.Avocado Toast, Oaxacan StyleLime, oil, and a worm-salt rim.Grilled Steak Finishing SaltA final sprinkle for depth.