RECIPES / Alcohol-free
Grapefruit Rosemary Sparkler with Worm Salt
Grapefruit’s bitterness and rosemary’s pine lift this mocktail into something more ceremonial. The worm salt rim binds the flavors together.
Ingredients.
Made with
Worm Salt.
Meet your finishing touch ↗Make it.
- Rim a glass with worm salt.
- Combine grapefruit, rosemary syrup, and lime over ice.
- Top with sparkling water and stir.
- Garnish with a rosemary sprig.
Ritual & Serving
A crisp, herbal sip that finishes with smoke and salt.
Explore more on our Recipes page and stock your bar with Don Catrin Sal de Gusano.
Adapted from the existing Don Catrín recipe.
