Best Salt for Mezcal: Traditional and Modern Options
Discover the best salt for mezcal, from traditional worm salt to grasshopper, sea, and chile-lime salts, plus serving tips for every pour.
Worm Salt vs Margarita Salt: Flavor, Ingredients & Uses
Compare worm salt and margarita salt by flavor, texture, cocktails, and food uses. Learn which rim works best for mezcal, tequila, and fruit drinks.
Worm Salt vs Grasshopper Salt: What’s the Difference?
Compare worm salt and grasshopper salt by flavor, ingredients, mezcal pairing, cocktails, and food uses—and learn which Oaxacan salt fits your table.
Tomatillo Lime Mezcal Cooler with Worm Salt
A savory-green summer mezcal cooler with tomatillo, lime, cilantro, and worm salt.
Papaya Lime Mezcal Cooler with Worm Salt
Make a refreshing papaya lime mezcal cooler with sparkling water and a savory worm salt rim, plus puree tips, variations, and pairings.
Aperol Mezcal Spritz with Worm Salt Rim
A bitter-orange mezcal spritz with bubbles, citrus, and a subtle worm salt rim.
Blueberry Sage Mezcal Fizz with Worm Salt
A blueberry mezcal fizz with sage, lemon, bubbles, and a savory worm salt finish.
Raspberry Lime Tequila Spritz with Worm Salt
A sparkling raspberry-lime tequila spritz with a light worm salt rim.
Honeydew Mint Mezcal Highball with Worm Salt
A cool honeydew and mint mezcal highball finished with lime, bubbles, and worm salt.
Cherry Lime Mezcal Collins with Worm Salt
A tall cherry-lime mezcal Collins with bubbles, citrus, and a worm salt rim.